Eduardo Rukos
آخرین نظرات
Market Hall
2023 Oct 30
Amazing market with a lot of local products, souvenirs and food. Take a walk and enjoy.
Le Consulat
2023 Apr 30
Le Consulat restaurant is a fantastic dining spot located in the vibrant 18th arrondissement of Paris. The atmosphere is cozy and inviting, with a classic Parisian bistro feel that makes you feel right at home. The menu is varied and delicious, featuring classic French dishes made with fresh, high-quality ingredients. The service is excellent, with friendly and attentive staff who go out of their way to make your experience memorable. All in all, Le Consulat is a wonderful choice for anyone looking for a fantastic meal in a quintessentially Parisian setting.
Bistro Christophe
2023 Apr 24
I had an absolutely amazing experience at Bistro Christophe! From the moment I walked in, the staff was incredibly welcoming and attentive.
And the food! Oh my goodness, the food was incredible. Every dish was bursting with flavor and perfectly prepared.
Overall, I can't recommend Bistro Christophe highly enough. The combination of exceptional service and mouth-watering food make this restaurant an absolute must-visit when in Brugge. Don't miss out on this culinary gem
And the food! Oh my goodness, the food was incredible. Every dish was bursting with flavor and perfectly prepared.
Overall, I can't recommend Bistro Christophe highly enough. The combination of exceptional service and mouth-watering food make this restaurant an absolute must-visit when in Brugge. Don't miss out on this culinary gem
Cathedral Choral Society
2024 May 31
Impressive cathedral that took almost 90 years to complete.
Matsuhisa Munich
2023 Oct 30
Exceptional dining experience! Matsuhisa at the Mandarin Oriental Hotel in Munich, led by the legendary Chef Nobu, is a culinary masterpiece that leaves a lasting impression.
From the moment you step into the restaurant, you're enveloped in an ambiance of understated elegance and serenity. The contemporary design and warm lighting create the perfect setting for a memorable meal.
The menu is a testament to Chef Nobu's artistry. Each dish is a delicate fusion of Japanese and Peruvian flavors, resulting in an explosion of taste that delights the senses. The truffled edamames are a must-try; it practically melts in your mouth. The Tiradito and Yellowtail Jalapeño are equally exquisite, showcasing the chef's mastery of flavors and textures.
The staff is attentive and knowledgeable, providing impeccable service without ever feeling intrusive. They guided us through the menu, making excellent recommendations and ensuring that every course was a delight.
The wine and sake selection complemented the meal perfectly, enhancing the overall experience. The sommelier's expertise was evident in the pairings.
Matsuhisa is not just a meal; it's a journey for your palate. It's a testament to the art of Japanese-Peruvian cuisine and the culinary genius of Chef Nobu. Dining here is a privilege, and I can't wait to return to savor more of this extraordinary fusion of flavors.
From the moment you step into the restaurant, you're enveloped in an ambiance of understated elegance and serenity. The contemporary design and warm lighting create the perfect setting for a memorable meal.
The menu is a testament to Chef Nobu's artistry. Each dish is a delicate fusion of Japanese and Peruvian flavors, resulting in an explosion of taste that delights the senses. The truffled edamames are a must-try; it practically melts in your mouth. The Tiradito and Yellowtail Jalapeño are equally exquisite, showcasing the chef's mastery of flavors and textures.
The staff is attentive and knowledgeable, providing impeccable service without ever feeling intrusive. They guided us through the menu, making excellent recommendations and ensuring that every course was a delight.
The wine and sake selection complemented the meal perfectly, enhancing the overall experience. The sommelier's expertise was evident in the pairings.
Matsuhisa is not just a meal; it's a journey for your palate. It's a testament to the art of Japanese-Peruvian cuisine and the culinary genius of Chef Nobu. Dining here is a privilege, and I can't wait to return to savor more of this extraordinary fusion of flavors.