نگاه کلی
#98 از 144 رستوران در مونیخ #13 از 27 رستوران ژاپنی در مونیخامتیاز LocalGuideWorld: 4.30
تفکیک امتیازها
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5 ★68%
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4 ★13%
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3 ★5%
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2 ★6%
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1 ★7%
نکات کلیدی
- امتیاز کانال Muji Matsuhisa چند است؟
- کانال Muji Matsuhisa بر اساس 336 نظر، امتیاز 4.3 از ۵ دارد.
- رتبه کانال Muji Matsuhisa در مونیخ چند است؟
- کانال Muji Matsuhisa بر اساس امتیاز LocalGuideWorld (میانگین امتیاز وزن‌دهی‌شده با تعداد نظرها) رتبه 98 از 144 رستوران در مونیخ را دارد.
- کانال Muji Matsuhisa کجاست؟
- Neuturmstraße 1, 80331 München, آلمان — 0.7 کیلومتر تا مرکز مونیخ.
- چطور با کانال Muji Matsuhisa تماس بگیرم؟
- تلفن: +49 89 290981875 · وب‌سایت: mandarinoriental.com
Overpriced, but delicious (fish!). If you want to experience Schickeria, this is the place to go - very superficial atmosphere. The service is pleasant, but the staff lacks knowledge about wines and lacks the passion one would expect from a restaurant of this caliber.
7-Gang Menü für 135,- und jeden Euro wert.
Jeder Gang wird einem erklärt, absolut kompetentes Team und eine sehr ansprechende Atmosphäre.
Vor dem Essen werden warme Tücher für die Hände gereicht und die Biergläser sind vorgekühlt.
Jeder Gang wird einem erklärt, absolut kompetentes Team und eine sehr ansprechende Atmosphäre.
Vor dem Essen werden warme Tücher für die Hände gereicht und die Biergläser sind vorgekühlt.
Super disappointed. Extremely rushed waiter. He spoke so fast I understood nothing. We’ve had sushi at some of the best places in the world and expected much better. While it looked very pretty it just had zero flavor. The rainbow roll had a fake crab stick in the middle! The texture of all the fish seemed not too fresh. The spicy tuna roll had no spice at all (far left in pic.) The salmon and yellowtail nigiri were average and wasn’t even king salmon…reminiscent of Costco salmon tbh. After traveling for weeks through Germany I was REALLY wanting some excellent fish. Too bad! I cannot recommend this place at all!
I was with a group of friends who were really eager to try out the Matsuhisa. Quite overpriced but, it was worth every cent!!
Before we entered the restaurant, we came across by this beautiful, kind, the dashing smile of the hostess, we already felt like this is going to be a blast of an experience!
The staff were very friendly, Gabor who was our waiter, really took care of our belongings (the reason why im saying this is bc, I didn’t realise how my scarf was on the floor and what the gentleman did was placing it on a small stool, which caught me off guard), very professional when it comes to customer service, made us felt very comfortable with his humour!
The sushi Chef, known as Jeff, introduced every dish with his knowledge without missing any ingredient, which made us even more intrigued and impressed. Im not a fan of wasabi so, i informed how I wouldn’t like any wasabi on my sushi/nigiri. I totally forgot about my request to the chef, which made me even more impressed. Now with that type of professionalism is what makes the restaurant more reliable!
Now with the food….
We tried out the Omakase (chef’s choice/heart) which was 7 courses!
Just by the 1st course(Octopus carpaccio with jalapeno dressing) I already knew how I would enjoy every bite of it. The rest of the courses, it filled me up so quick that I could barely even make it to the 5th course.
I had to make it till the end bc I did hear the desserts is something you should NOT miss.. May I say, how I am so glad that I managed to try out the one and only Nobu Cheesecake! It’s not just a cheesecake, it’s something so light, barely tastes the cream cheese, blends in so well with the crushed cookies and yuzu ( japanese citrus).
For fancy casual place like this, I would definitely visit on any special occasions!
It’s a place to bring your partner and celebrate either an anniversary or birthday or whatsoever occasion!!
Before we entered the restaurant, we came across by this beautiful, kind, the dashing smile of the hostess, we already felt like this is going to be a blast of an experience!
The staff were very friendly, Gabor who was our waiter, really took care of our belongings (the reason why im saying this is bc, I didn’t realise how my scarf was on the floor and what the gentleman did was placing it on a small stool, which caught me off guard), very professional when it comes to customer service, made us felt very comfortable with his humour!
The sushi Chef, known as Jeff, introduced every dish with his knowledge without missing any ingredient, which made us even more intrigued and impressed. Im not a fan of wasabi so, i informed how I wouldn’t like any wasabi on my sushi/nigiri. I totally forgot about my request to the chef, which made me even more impressed. Now with that type of professionalism is what makes the restaurant more reliable!
Now with the food….
We tried out the Omakase (chef’s choice/heart) which was 7 courses!
Just by the 1st course(Octopus carpaccio with jalapeno dressing) I already knew how I would enjoy every bite of it. The rest of the courses, it filled me up so quick that I could barely even make it to the 5th course.
I had to make it till the end bc I did hear the desserts is something you should NOT miss.. May I say, how I am so glad that I managed to try out the one and only Nobu Cheesecake! It’s not just a cheesecake, it’s something so light, barely tastes the cream cheese, blends in so well with the crushed cookies and yuzu ( japanese citrus).
For fancy casual place like this, I would definitely visit on any special occasions!
It’s a place to bring your partner and celebrate either an anniversary or birthday or whatsoever occasion!!
Disappointing Visit at Matsuhisa Munich - After our enthusiastic visit to Matsuhisa Mykonos in June 2023, we were looking forward to our visit in Munich with high expectations. Unfortunately, those expectations were abruptly shattered. The atmosphere in the restaurant felt plushy, gloomy and loud. The various sushi rolls looked visually underwhelming and tasted just mediocre. The recommended six thin slices of Yellowtail Sashimi Jalapeño were pleasing to the eye but lacked flavor and were simply overpriced. The drinks and sorbet were okay. We can easily think of far better Japanese restaurants that offer a truly memorable experience and have that desirable WOW factor. The only thing that remains in our memory is that everything was just expensive, and we cannot recommend Matsuhisa Munich at all.
Exceptional dining experience! Matsuhisa at the Mandarin Oriental Hotel in Munich, led by the legendary Chef Nobu, is a culinary masterpiece that leaves a lasting impression.
From the moment you step into the restaurant, you're enveloped in an ambiance of understated elegance and serenity. The contemporary design and warm lighting create the perfect setting for a memorable meal.
The menu is a testament to Chef Nobu's artistry. Each dish is a delicate fusion of Japanese and Peruvian flavors, resulting in an explosion of taste that delights the senses. The truffled edamames are a must-try; it practically melts in your mouth. The Tiradito and Yellowtail Jalapeño are equally exquisite, showcasing the chef's mastery of flavors and textures.
The staff is attentive and knowledgeable, providing impeccable service without ever feeling intrusive. They guided us through the menu, making excellent recommendations and ensuring that every course was a delight.
The wine and sake selection complemented the meal perfectly, enhancing the overall experience. The sommelier's expertise was evident in the pairings.
Matsuhisa is not just a meal; it's a journey for your palate. It's a testament to the art of Japanese-Peruvian cuisine and the culinary genius of Chef Nobu. Dining here is a privilege, and I can't wait to return to savor more of this extraordinary fusion of flavors.
From the moment you step into the restaurant, you're enveloped in an ambiance of understated elegance and serenity. The contemporary design and warm lighting create the perfect setting for a memorable meal.
The menu is a testament to Chef Nobu's artistry. Each dish is a delicate fusion of Japanese and Peruvian flavors, resulting in an explosion of taste that delights the senses. The truffled edamames are a must-try; it practically melts in your mouth. The Tiradito and Yellowtail Jalapeño are equally exquisite, showcasing the chef's mastery of flavors and textures.
The staff is attentive and knowledgeable, providing impeccable service without ever feeling intrusive. They guided us through the menu, making excellent recommendations and ensuring that every course was a delight.
The wine and sake selection complemented the meal perfectly, enhancing the overall experience. The sommelier's expertise was evident in the pairings.
Matsuhisa is not just a meal; it's a journey for your palate. It's a testament to the art of Japanese-Peruvian cuisine and the culinary genius of Chef Nobu. Dining here is a privilege, and I can't wait to return to savor more of this extraordinary fusion of flavors.
Wir hatten das Privileg und Vergnügen hier an einem Sonntagsbrunch teilzunehmen. Ich weiß nicht, ob es ihn noch gibt - der Besuch ist schon etwas her und ich habe ihn nicht mehr auf der Homepage gefunden.
Der Brunch jedenfalls war ein einzigartiges Erlebnis für mich, vielleicht können die Fotos einen Eindruck vermitteln. Und der Ort ist auch phantastisch, ebenso wie der sehr professionelle und diskrete Service.
5 Sterne.
Der Brunch jedenfalls war ein einzigartiges Erlebnis für mich, vielleicht können die Fotos einen Eindruck vermitteln. Und der Ort ist auch phantastisch, ebenso wie der sehr professionelle und diskrete Service.
5 Sterne.
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