Mohammad Hamad

Food: 5/5
Drinks: 3/5
Interior Design: 5/5
Vibe: 5/5
Service: 5/5
Opening hours 5/5
Location: 5/5
Parking: 5/5
Price: expensive 💰

Note: online menu needs a redesign and includes more pictures of the food. The cold drinks don’t match up to the restaurant high standards and fabulous dining. Be creative.

I really enjoyed the lamp chops and they were delightful and well balance between the outer flavoured crispy texture and the inner juicy tender meat. However, the ribs with vegetables dishe is just "okay" and didn't meet my expectations. I believe the Egyptian version is by far better.

Food: 4/5
Interior Design: 5/5
Vibe: 5/5
Service: 5/5
Opening hours: 5/5
Location: 5/5
Parking: 5/5
Price: expensive 💰

I thoroughly enjoyed the Aged Grass-Fed Tenderloin steak; its tenderness and rich flavor were exceptional. The taco shrimp provided a tasty experience with a satisfying kick.

I had creme brulee for dessert and it fell short, as it was just okay, lacking the wow factor of the main courses. Overall, a delightful dining experience.

Food: 4/5
Interior Design: 5/5
Vibe: 5/5
Service: 5/5
Opening hours: 5/5
Location: 3/5
Parking: 1/5 👎
Price: expensive 💰