Emily Baum
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Pizza Pizza
2021 Jun 13
One thing I miss when in TCI is "fast food" - not necessarily the food, just the fast service and ability to grab food and go. We also tend to eat late at times and not want to pre plan with reservations. Twice during a recent trip we found ourselves hungry at 8pm with few options. We ordered from Pizza Pizza and got surprisingly great food in record delivery time using a local delivery service. Really good pizza and lasagna.
Lupo Restaurant
2020 Sep 08
Update: we've been here twice more on other trips and it's still one of our favorite places.
Our best meal on the island was at an Italian restaurant! Who would have thought? The good was great, lots of options and everything was tasted really well made and authentic. Friendly service. The patio was really pretty. The best arincini I've ever had!!
Our best meal on the island was at an Italian restaurant! Who would have thought? The good was great, lots of options and everything was tasted really well made and authentic. Friendly service. The patio was really pretty. The best arincini I've ever had!!
Solana Restaurant
2021 Jun 13
Update: We went back numerous times during our next stay at OCW. We did mainly lunches and dinners there and we were surprised at how much faster the food came out. The slow down seems to be a breakfast issue. Big kudos to the ever present hard working waiter in the white collared shirt (I apologize for not getting his name)... super friendly and always on the run.
It's nice to have this restaurant on site of OCW. Food is good. Prices are a bit high even for the island, but that's probably normal for a resort restaurant. The main downside is the service. To be clear - the wait staff were so friendly and worked so hard. We saw the same 3 staff there every day for 8 days. Working hard, even running at times. Yet service was so slow, the food takes so long to come out. There seems to be a global issue with organization from a top down level.
It's nice to have this restaurant on site of OCW. Food is good. Prices are a bit high even for the island, but that's probably normal for a resort restaurant. The main downside is the service. To be clear - the wait staff were so friendly and worked so hard. We saw the same 3 staff there every day for 8 days. Working hard, even running at times. Yet service was so slow, the food takes so long to come out. There seems to be a global issue with organization from a top down level.