Ian J.

We had a great experience here from the service to the atmosphere to plating and presentation. The tasting menu served 12+ dishes and we felt like we went to the beach and to the ocean depths and back. The first 7 entrees felt like it was much of the same and mostly raw. 3 entrees in we were craving for something different something warm and with more substance. The meal ended with venison which was amazing. And the dessert is absolutely delicious and saved the meal and experience.