Damian Peh

A hidden cafe with a cleverly hidden revolving door. Step in and be awed by the ingenious use of space inside, spacious airy and plenty of skylights gives the whole cafe a light, airy and comfortable feeling. Plenty of tables available with sufficient spacing between. The prawns and pumpkin risotto was very very good! Seafood was fresh and charred nicely with the risotto cooked to perfection and beautifully seasoned. Coffee was decent as well! Finished the meal off with their citrus passion waffle and it was similarly very nicely done! Definitely worth a revisit in the future!

A great spot for a late night meal! Place opens til late and serves a good variety of Korean stews and Korean favourites. The tofu soft stews and Kimchi stews are particular good! Served in the traditional Korean Clay bowl, the bowl retains the heat well even as you finish up the food! Soups are excellent and flavourful and they are generous with the meat and portions!

Delightful bowl of wanton mee, finally managed to try it after multiple attempts! Flavourful broth with wantons that are equally flavourful and packing with fillings. The char siew isn't dry and is tender while the chilli packs a nice umami punch. Highly recommended!

Stopped by the cafe to escape the Penang sun and to quench our thirst. The variety of kombucha mock tails were a delight and the virgin mohito was very tasty and refreshing! The black glutinous rice with vanilla ice cream was also excellent! Comfy and spacious, might consider a revisit judging from the photos of the food from the menu

Nasi lemak sedap giler! Very fragant rice and very spicy and flavourful ladle of chilli on the rice! Be sure to try the salted fish nasi lemak, the umaniness of the salted fish brings out the flavour of both the rice and chilli! The chilli was a little dry but still very tasty and nice! Definitely worth a re visit for the taste and price point!