Jun Maglaya

Luckily we were able to get a table (lunch) after about 40 mins of wait. Food presentation was great, clean restaurant,staff are really friendly and courteous. Food was just a little bit salty for us or maybe because we rarely use salt when cooking. Tried to book for dinner to try other dishes but unfortunately they are fully booked . I do recommend this place .

They got all kinds of chocolate from dark to white chocolates. Very interesting how they do it in a small part of the museum. They offer chocolate making workshop too . Clean store with nice staff.