نگاه کلی
#99 از 484 رستوران در لندن #8 از 31 رستوران فرانسوی در لندنامتیاز LocalGuideWorld: 4.50
تفکیک امتیازها
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5 ★68%
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4 ★20%
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3 ★6%
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2 ★3%
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1 ★3%
نکات کلیدی
- امتیاز باب باب ریچارد سوهو چند است؟
- باب باب ریچارد سوهو بر اساس 2,611 نظر، امتیاز 4.5 از ۵ دارد.
- رتبه باب باب ریچارد سوهو در لندن چند است؟
- باب باب ریچارد سوهو بر اساس امتیاز LocalGuideWorld (میانگین امتیاز وزن‌دهی‌شده با تعداد نظرها) رتبه 99 از 484 رستوران در لندن را دارد.
- باب باب ریچارد سوهو کجاست؟
- 1 Upper James St, London W1F 9DF، بریتانیا — 0.6 کیلومتر تا مرکز لندن.
- چطور با باب باب ریچارد سوهو تماس بگیرم؟
- تلفن: +44 20 3145 1000 · وب‌سایت: bobbobricard.com
The overall experience is amazing. The food is simply exquisite. The drinks are great too. The Strawberry and cream soufflé is delicious and sweet.
The service is attentive and friendly. You feel welcomed the moment you walk into the restaurant.
The place is located between Oxford Circus and Soho. (Walk from Oxford Circus station is less than 10 minutes) 🙂
The service is attentive and friendly. You feel welcomed the moment you walk into the restaurant.
The place is located between Oxford Circus and Soho. (Walk from Oxford Circus station is less than 10 minutes) 🙂
Service / staff:
Front staff were marvellous!
First waiter, he was also very pleasant & delightful.
Then, however, the waiter changed, and this waitress approached me and my partner. We were aware the kitchen was closing as the previous waiter had told us and took our drinks & starter order!
This waitress spoke to us very impatiently, you could tell with her expressions that she was just displeased. She wanted us to order mains straight away, I simply asked if we could have 3 minutes as we were going through the menu and asked her if she could add 3 extra oysters. She then snapped and responded, "I will have to check with the kitchen!"
1 minute didn't go past, she came back asking again what we wanted. At this point, my partner respectfully declined to have dinner there, as she couldn't simply speak with respect. She didn't even let us know about the extra starters we ordered. You could tell with my expression that I was not pleased, and she couldn't care less as she left in a fit of pique!
I didn't let it affect me as I didn't want it to ruin my night!
Food:
Salmon 4.5/5
Oysters 5/5
Atmosphere:
Was honestly lovely. Sat in a booth area, which was lovely. It was extremely clean and smelt nice as soon as you walked in.
Front staff were marvellous!
First waiter, he was also very pleasant & delightful.
Then, however, the waiter changed, and this waitress approached me and my partner. We were aware the kitchen was closing as the previous waiter had told us and took our drinks & starter order!
This waitress spoke to us very impatiently, you could tell with her expressions that she was just displeased. She wanted us to order mains straight away, I simply asked if we could have 3 minutes as we were going through the menu and asked her if she could add 3 extra oysters. She then snapped and responded, "I will have to check with the kitchen!"
1 minute didn't go past, she came back asking again what we wanted. At this point, my partner respectfully declined to have dinner there, as she couldn't simply speak with respect. She didn't even let us know about the extra starters we ordered. You could tell with my expression that I was not pleased, and she couldn't care less as she left in a fit of pique!
I didn't let it affect me as I didn't want it to ruin my night!
Food:
Salmon 4.5/5
Oysters 5/5
Atmosphere:
Was honestly lovely. Sat in a booth area, which was lovely. It was extremely clean and smelt nice as soon as you walked in.
Our experience at Bob Bob Richard was truly memorable! The ambiance was cool and romantic, with gold and green decorations accented by hints of pink, setting the perfect mood for our evening. The standout was definitely the Strawberry Peach Bellini – it was divine and I still find myself thinking about it! The creamy texture and perfect combination of strawberry and peach made it an unforgettable drink. As for the savory dishes, they were all delightful and expertly prepared. However, we would recommend skipping the bread and the signature dessert, as they were not particularly special. Nonetheless, we're eager to return and explore more of their dessert offerings next time, as we were too full to indulge further this time around. Overall, Bob Bob Richard is a must-visit for those seeking a romantic ambiance and delicious savory dishes!
Expensive but excellent quality food, service and setting. A lovely evening meal to make you feel like you’re in the great Gatsby. If you prepared to spend over £100 per person then you’ll enjoy your evening without worrying about the cost. The cocktails are sublime especially with the champagne foam, and the champagne is perfectly chilled. A main each, side to share, and a dessert each was a good quantity of food for the evening.
Where there for a dinner with partners. Good place, with good atmosphere.
You will have 2-3 waiters how is serving you, so food and drinks are served fast. Try black caviar it is worth it.
Many main dishes are pies, well, it depends if you like pie, I didn’t like them much.
Wine selection is good, but you will not see any expensive wine.
Try cream brûlée.
Downstairs is another floor
You will have 2-3 waiters how is serving you, so food and drinks are served fast. Try black caviar it is worth it.
Many main dishes are pies, well, it depends if you like pie, I didn’t like them much.
Wine selection is good, but you will not see any expensive wine.
Try cream brûlée.
Downstairs is another floor
Bob Bob Ricard is probably one of the best gourmet restaurants in London. Whilst it's still an expensive and posh place, it's very cozy and the atmosphere is very warm and welcoming, nothing like other similar places in Mayfair and central London.
I am not a huge fan of this type of restaurant normally but this one surprised me positively!
The food is excellent, everything we've had, from the starters to dessert was top notch and the portion sizes were decent for this type of restaurant. The staff very very courteous and friendly and even though it was a Saturday they didn't rush us out when we finished our meal and paid.
I will definitely go back and highly recommend the place. It's perfect for any occasion, whether you are a bigger group or on a date - it's ideal. There is also a funky seating area downstairs.
I am not a huge fan of this type of restaurant normally but this one surprised me positively!
The food is excellent, everything we've had, from the starters to dessert was top notch and the portion sizes were decent for this type of restaurant. The staff very very courteous and friendly and even though it was a Saturday they didn't rush us out when we finished our meal and paid.
I will definitely go back and highly recommend the place. It's perfect for any occasion, whether you are a bigger group or on a date - it's ideal. There is also a funky seating area downstairs.
The restaurant offered an exceptional dining experience in every aspect. From the moment you step in, the ambiance exudes class, creating an inviting atmosphere that sets the stage for an elevated culinary journey. I strongly advise making a reservation to fully immerse yourself in the fine dining experience that this establishment has to offer.
During my visit, I opted for the sea bream, and I was delighted to find that it was prepared with exquisite precision, showcasing the chef's mastery in the art of cooking. Equally impressive was my wife's choice of the Chateaubriand, which met and exceeded her expectations.
The crowning glory of our meal was the dessert—a delightful creation that not only satisfied the sweet tooth but left a lasting impression. As evident from the culinary craftsmanship, it's clear that the chef pays meticulous attention to detail.
My overall experience was so memorable that I eagerly anticipate returning for future visits. This restaurant has truly mastered the essence of fine dining, making it a must-try for anyone seeking an upscale culinary adventure.
During my visit, I opted for the sea bream, and I was delighted to find that it was prepared with exquisite precision, showcasing the chef's mastery in the art of cooking. Equally impressive was my wife's choice of the Chateaubriand, which met and exceeded her expectations.
The crowning glory of our meal was the dessert—a delightful creation that not only satisfied the sweet tooth but left a lasting impression. As evident from the culinary craftsmanship, it's clear that the chef pays meticulous attention to detail.
My overall experience was so memorable that I eagerly anticipate returning for future visits. This restaurant has truly mastered the essence of fine dining, making it a must-try for anyone seeking an upscale culinary adventure.
As we were celebrating on a Tuesday, the restaurant was a bit empty. Luckily I was offered a tour of the restaurant which I find fabulous. The decor is artsy and breathtaking and really feels like you are in the Orient Express.
We really loved the full experience and the food was amazing. They have caviar and oysters with a great wine list plus Vintage armagnac.
Once at your table you will for sure get the urge to press the champagne button which I found cool and funny.
This is a very nice place for a special occasion or to celebrate a special event since they have huge closed private rooms.
Thanks again for the great experience. :)
We really loved the full experience and the food was amazing. They have caviar and oysters with a great wine list plus Vintage armagnac.
Once at your table you will for sure get the urge to press the champagne button which I found cool and funny.
This is a very nice place for a special occasion or to celebrate a special event since they have huge closed private rooms.
Thanks again for the great experience. :)
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