نگاه کلی
#1 از 12 رستوران در درهامتیاز LocalGuideWorld: 4.80
تفکیک امتیازها
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5 ★84%
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4 ★11%
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3 ★3%
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2 ★1%
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1 ★1%
نکات کلیدی
- امتیاز کیول چند است؟
- کیول بر اساس 2,009 نظر، امتیاز 4.8 از ۵ دارد.
- رتبه کیول در دره چند است؟
- کیول بر اساس امتیاز LocalGuideWorld (میانگین امتیاز وزن‌دهی‌شده با تعداد نظرها) رتبه 1 از 12 رستوران در دره را دارد.
- کیول کجاست؟
- Av. Pedro de Osma 301, Barranco 15063، پرو — 0.6 کیلومتر تا مرکز دره.
- چطور با کیول تماس بگیرم؟
- تلفن: +51 1 2428575 · وب‌سایت: kjolle.com
Had an amazing experience at Kjolle. The food was delicious, the service impeccable and the ambience serene.
We came here expecting to taste what the land of South America had to offer and that’s exactly what we got.
We went with the vegetarian moment offering. It absolutely blew our mind and palate. We had so many native vegetables that we could barely recognize but impressed beyond words could express.
Truly exceptional, our first day in Peru couldn’t have been better. Thank you for the great food and service.
Heading to Mil Immersion next, I wonder how it can beat this taste experience, particularly with the vegetarian offering.
We went with the vegetarian moment offering. It absolutely blew our mind and palate. We had so many native vegetables that we could barely recognize but impressed beyond words could express.
Truly exceptional, our first day in Peru couldn’t have been better. Thank you for the great food and service.
Heading to Mil Immersion next, I wonder how it can beat this taste experience, particularly with the vegetarian offering.
This was one of the best meals of my life (if not THE best). The food was absolutely incredible, but the service was top notch as well. We ordered from the a la carte menu and every single thing we ate was stellar (starting with the incredible and unexpected bread course). I’m a vegetarian and they had options on the menu but even gave me a few options that weren’t listed (including avocado ceviche - YUM) The whole vibe they create from the moment you check in is lovely as well. I’ll remember this meal for a long time.
Amazing food, perhaps the best food I’ve ever had. We had the tasting experience and a bottle of wine for lunch. Sadly it’s a once in a lifetime experience; total bill was $650! I booked online and don’t remember asking for the experience. Dinging them a star based on cost. I think it’s one of those places where if you have to ask the price, you don’t belong there in the first place!
One of the best restaurants in the world, the cheaper (but still amazing and also $200+ tasting) sister restaurant to Central.
Great service, food, ambiance. You can order a la carte or tasting menu.
They take ingredients from different areas in Peru - from the Amazons, to the highlands, etc.
Service is spectacular. Honestly great food in South America spoils you from dining out in California 🤣
100% come here!!! We ordered a la carte. They have amazing, unique drinks also. We sat on the “outside patio” which gave a view of the whole restaurant. Lovely
Great service, food, ambiance. You can order a la carte or tasting menu.
They take ingredients from different areas in Peru - from the Amazons, to the highlands, etc.
Service is spectacular. Honestly great food in South America spoils you from dining out in California 🤣
100% come here!!! We ordered a la carte. They have amazing, unique drinks also. We sat on the “outside patio” which gave a view of the whole restaurant. Lovely
Kjolle is a culinary marvel that exceeded all of my expectations and left me absolutely spellbound. Located in the vibrant city of Lima, this restaurant is a true gem that showcases the pinnacle of Peruvian gastronomy.
From the moment you step inside, you are greeted by an ambiance that is both elegant and inviting. The sleek, modern decor sets the stage for an extraordinary dining experience, while the warm and attentive staff make you feel right at home.
But let's talk about the food - it is nothing short of exceptional. Kjolle's menu is a symphony of flavors, artfully combining traditional Peruvian ingredients with innovative techniques to create dishes that are as beautiful as they are delicious. Each bite is a revelation, with flavors that dance on the palate and leave you craving more.
What truly sets Kjolle apart, however, is the passion and creativity of Chef Pía León and her team. Their commitment to sourcing the finest ingredients and pushing the boundaries of culinary innovation is evident in every dish, making each meal a truly unforgettable experience.
Whether you're a seasoned food enthusiast or simply looking to indulge in an extraordinary dining experience, Kjolle is an absolute must-visit. It is a testament to the richness and diversity of Peruvian cuisine, and I cannot recommend it highly enough. Do yourself a favor and make a reservation - you won't regret it.
From the moment you step inside, you are greeted by an ambiance that is both elegant and inviting. The sleek, modern decor sets the stage for an extraordinary dining experience, while the warm and attentive staff make you feel right at home.
But let's talk about the food - it is nothing short of exceptional. Kjolle's menu is a symphony of flavors, artfully combining traditional Peruvian ingredients with innovative techniques to create dishes that are as beautiful as they are delicious. Each bite is a revelation, with flavors that dance on the palate and leave you craving more.
What truly sets Kjolle apart, however, is the passion and creativity of Chef Pía León and her team. Their commitment to sourcing the finest ingredients and pushing the boundaries of culinary innovation is evident in every dish, making each meal a truly unforgettable experience.
Whether you're a seasoned food enthusiast or simply looking to indulge in an extraordinary dining experience, Kjolle is an absolute must-visit. It is a testament to the richness and diversity of Peruvian cuisine, and I cannot recommend it highly enough. Do yourself a favor and make a reservation - you won't regret it.
This is a great restaurant and as a great restaurant deserves a more thorough critique.
From the moment you arrive you're excited to reach your seat. A large courtyard garden of fresh herbs that are in the food greet you. Once inside, the intoxicatingly wonderful smell of fresh plants welcome you to your seat. It's the best smelling restaurant I've visited. All the plates, cups, utensils, napkins, tables, and decor perfectly compliment the elegant ruggedness of their Amazon and oceanic dishes. It's a lovely atmosphere to dine in. Then comes the food.
For $225 as of February 2024 you can experience the tasting menu without a wine pairing (water is included). The regular tasting menu is excellent but not without weakness. Their use of acidity in early dishes is fantastic such as with sea urchin. As a savory dish, the squid and tuber shawi is divine and among the best tastes I've ever experienced. The final course of theobromas mater ended the sweet dining experience perfectly sweet. However, the beef rib with gravy was boring. Coming from Texas teaches you the potential of beef flavors, and the beef here wasn't better than fine. The vegetarian menu is a weaker experience but still very very good on its own. The cauliflower dish which replaced the rib was monotone by being overloaded with cauliflower flavor. It's a beautiful dish with no personality like many ex partners. More attention should be given to the expression of flavor on the vegetarian courses.
Overall I'd happily return, but for you vegetarians, don't feel bad missing out. Kjolle provides an excellent experience in both gastronomy and in ambiance. It's an establishment that's already top tier and I expect to see improve even further.
From the moment you arrive you're excited to reach your seat. A large courtyard garden of fresh herbs that are in the food greet you. Once inside, the intoxicatingly wonderful smell of fresh plants welcome you to your seat. It's the best smelling restaurant I've visited. All the plates, cups, utensils, napkins, tables, and decor perfectly compliment the elegant ruggedness of their Amazon and oceanic dishes. It's a lovely atmosphere to dine in. Then comes the food.
For $225 as of February 2024 you can experience the tasting menu without a wine pairing (water is included). The regular tasting menu is excellent but not without weakness. Their use of acidity in early dishes is fantastic such as with sea urchin. As a savory dish, the squid and tuber shawi is divine and among the best tastes I've ever experienced. The final course of theobromas mater ended the sweet dining experience perfectly sweet. However, the beef rib with gravy was boring. Coming from Texas teaches you the potential of beef flavors, and the beef here wasn't better than fine. The vegetarian menu is a weaker experience but still very very good on its own. The cauliflower dish which replaced the rib was monotone by being overloaded with cauliflower flavor. It's a beautiful dish with no personality like many ex partners. More attention should be given to the expression of flavor on the vegetarian courses.
Overall I'd happily return, but for you vegetarians, don't feel bad missing out. Kjolle provides an excellent experience in both gastronomy and in ambiance. It's an establishment that's already top tier and I expect to see improve even further.
Exceptional experience. If you want a fine dining experience in Peru, this is your place. The entire complex is an experience in of itself, but the creations from the kitchen will leave you speechless. Our tasting menu was a masterful combination of textures, smells, and flavours.
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